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Welcome
To "Siddharta Lounge" By Buddha-Bar
The iconic restaurant, lounge and bar boasts a fresh urban ambience with breathtaking 360-Degree views of Dubai Marina, The Palm Jumeirah and onwards to the Arabian Gulf. The menu features coastal mediterranean cuisine for fresh and delicious bites, as well as Asian favourites, perfect for eating alone or sharing with friends. The beats from resident Dj play into the open Dubai air adding to the perfect chilled out Siddharta lounge vibe.
Hours Of Operation
We are taking a short summer rest from the 1st of July and will re-open on the 1st of September to welcome you back with zest.

Dinner (Saturday to Wednesday) 5:00 PM - 12 AM
Dinner (Thursday and Friday) 5:00 PM - 1:00 AM

Shisha
5:00 PM - 11:15 AM
Thursday and Friday:
5:00 PM - 12:15 AM

Happy Hour:
Daily: 5:00 PM - 8:00 PM
Siddharta Lounge By Buddha-Bar Gallery2
Our Menu

Bold | Authentic | Unexpected

Siddharta Lounge By Buddha-Bar Menu

INTRODUCTION

Bread Selection (D) (V) - 20 AED
Corn, Tapenade Roll, Ciabatta, Labneh & Tapenade Dips
Antipastis (D) - 90 AED
Beef Bresaola, Lomo, Feta Cheese, Olives,Mediterranean Vegetables, Hummus, Pita Bread
"AOP" Cheese Selection (D) (N) - 90 AED
Beaufort, St Maure, Tomme de Savoie, Gorgonzola, Walnut Bread, Truffle honey & Balsamic cream
Papas Bravas (V) - 45 AED
Spicy Tomato Sauce, Coriander Mayonnaise
Tofu & Eggplant (D) (V) - 45 AED
Soya Glaze, Yuzu Espuma
Padron Peppers (V) - 45 AED
Chimichurri, Maldon flakes
Beef Chorizo - 65 AED
La Ratte Potato, Pear, Black Balsamic
Wagyu Beef Mini Burgers (D) - 80 AED
Grain Mustard Mayonnaise, Beaufort & Crispy Onion
Crunchy "Corn Flakes" Prawns (S) - 85 AED
Tarragon Tartar Sauce, Charred Lime

SUSHI MINI BURGERS

Spicy Tuna - 85 AED
Wakame, Thai Chili Jam, Furikake (S)
Teriyaki Salmon - 80 AED
Black Rice, Wasabi, Teriyaki (S)
Organic Vegetarian - 75 AED
Beets Rice, Coconut Shiitake, Crispy Tofu (V)

SALADS & STARTERS

Endive Salad (D) (N) (V) - 65 AED
Honey & Mustard Dressing, Gorgonzola, Grape, Pecan Nuts
Grilled Green & White Asparagus (D) (V) - 70 AED
Truffle Dressing, Cherry Tomato, Arugula
Caesar Salad (D) (S) - 75 AED
Prawn or Chicken, Lettuce, Creamy Dressing
Octopus Salad (N) (S) - 85 AED
Romesco, Toasted Almond, Pico de Gallo
Burrata Otherwhise (D) (V) - 85 AED
Cherry Tomato, Tapenade Dressing, Crispy Cereal
Twisted Mariniere Mussels (A) (D) (S) - 90 AED
Coconut, Lemongrass, French Fries
Fritto Misto (D) (S) - 100 AED
White Cod, Squid, Crunchy Prawns, Tarragon Tartar Sauce

RAW

Fine de Claire oyster n.3 (Per Piece) (S) - 12 AED
Mignonette Vinegar, Yuzu Pearl
Tropical Sea Bass Ceviche (S) - 70 AED
Mango, Avocado, Coriander
Angus Beef Tartar (D) (N) - 70 AED
Arugula, Cherry Tomato, Walnut Bread Toast
Tuna Tartar (S) - 70 AED
Grapefruit, Sun Blushed Tomato, Wasabi Tobiko, Asparagus

SUSHI & MAKI

Mushroom Roll (V) - 70 AED
Button, Shiitake and Enoki Mushrooms, Spring Onion
Spicy Tuna Roll (S) - 90 AED
Tuna, Asparagus, Green Tobiko, Spring Onion
Crunchy Shrimps Volcano (S) - 90 AED
Shrimps, Chives, Spicy Mayonnaise
Chicken Katsu - 90 AED
Chicken, Carrot, Lettuce, Katsu Sauce
Crab & Papaya Roll (S) - 95 AED
King Crab, Black Rice, Mango Salsa, Japanese Mayonnaise
Sashimi(4 Slices) (S) - 55 AED
Tuna, Salmon or Sea Bass
Nigiri (2 Pieces) (S) - 40 AED
Tuna, Salmon or Sea Bass
Siddharta Selection (20 Pcs) (S) - 300 AED
Maki (10pcs): Crab & Papaya, Spicy Tuna, Chicken Katsu, Crunchy Shrimp, Mushroom Roll
Sashimi (6 Pieces): Salmon, Tuna, Sea Bass
Nigiri (4 Slices): Salmon, Sea Bass

SIDE DISHES

Lemon Polenta (D) - 25 AED
Seasonal Steamed Vegetables - 25 AED
Mashed Potato (D) - 25 AED
Green Mixed Salad - 25 AED
Sautéed Mushrooms - 25 AED
French Fries - 25 AED
Vénéré "Succotash Style" Rice (D) - 25 AED
Steamed Rice - 25 AED

MAIN COURSES

Dough-Less Vegetarian Lasagna (V) - 110 AED
Grilled Zucchini, Eggplant, Tomato Compote, Basil Pesto, Tofu Béchamel
Calamarata & Creamy Burrata (D) (V) - 110 AED
Pink Sauce, Cherry Tomato, Basil, Kalamata Olives
Ravioles De Royan (D) (V) - 115 AED
Morel sauce, Fresh Oregano
Corn-Fed Chicken Breast (D) (N) - 135 AED
Creamy Polenta, Crispy Quinoa, Pistachio Nuts
Braised Wagyu Beef Short-Rib (A) (D) - 205 AED
Mashed Potato, Crispy Fregola
U.S Prime Beef Tenderloin (D) (180 Grs) - 210 AED
Cactus Chimichuri, Truffle Fries
Grilled Milk-Fed Veal Chop (350 Grs) - 220 AED
Braised Baby Potato, Rosemary, Confit Shallot (Cooking time 30 Minutes)
Lobster Tagliolini (D) (N) (S) - 135 AED
Americaine Sauce, Mushrooms, Pine seeds, Vegetables Salsa
White Cod (A) (D) (S) - 145 AED
Potted Shrimps, Dill Beurre Blanc, Vénére Rice
Salmon & Seaweeds Tartar (D) (S) - 135 AED
Leek Compote, Blanquette Velouté
Seafood Platter (For 2) (A) (D) (S) - 450 AED
Lobster, Tiger Prawn, Prawns, Scallops, Mussels and Seabass, Served with Tartar Sauce and chimichurri sauce, Choice of 2 Side Dishes

TREAT YOURSELF

Rum Baba (A) (D) - 55 AED
Fresh Fruit, Whipped Cream
Chocolate Fondant (D) (N) - 60 AED
Hazelnut Heart & Pistachio Ice Cream (Cooking time 10 Minutes)
Fruit Platter - 55 AED
Selection of Seasonal Fresh Fruit
Homemade Lime Yoghurt (D) - 45 AED
Strawberry compote, Orange Jelly
Vanilla Mille- Feuille (D) - 50 AED
Fresh Raspberry & Coulis
Homemade Ice Cream (D) (N) - 15 AED
Vanilla, Caramel, Pistachio, Chocolate (Per Scoop)
View The Full Menu
siddharta lounge cuisine
Gone for Sunset
Gone For Sunset
With its stunning panoramic views of both the city and the Arabian Gulf, Siddharta is making sunsets even more spectacular with a menu of sips and bites starting at AED/35, while you soak up the beats of our resident DJ.
Every Day From 5 Pm To 8 Pm
Book Now
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Chef

Jeremy Degras

Beginning a culinary career at the age of fifteen to a former Michelin Star chef. French Chef, Jeremy Degras, is now at the helm, the venue's new mission is to deliver charming French cuisine with an experimental flair. Having been Head Chef of many admired restaurants across the Middle East, including Chez Charles and Burj Al Arab's Scape, Chef Jeremy is now at Siddharta Lounge ready to cook up a storm for epicures.
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Siddharta Lounge By Buddha-Bar Grosvenor House, a Luxury Collection Hotel, Al Emreef Street, Dubai
Call to Reserve:+971 4 317 6000
Service hours
Dinner (Saturday to Wednesday) 5:00 PM - 12:00 AM
Dinner (Thursday and Friday) 5:00 PM - 12:30 AM
Shisha 5:00 PM - 11:15 PM
Gone for Sunset
Every Day From 5 Pm To 8 Pm
© Siddharta Lounge By Buddha-Bar 2018. All rights reserved.
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Siddharta Lounge By Buddha-Bar
Book Now
Reserve a Table: +971 4 317 6000